The famous Ćevapćići are minced pork and beef meat finger shaped in a finger rolled inside a pita-like bread then grilled with olive oils. It is served with onions and
Ćevapi (or ćevapčići) are meat finger grilled portions of minced meat. We serve them in 5-10 peices on a plate or in lepinja (rounded flat bread). They are made of mixed minced beef and pork meat, accompanied with chopped onions, “Ajvar” and chips.